Gail Jarrow

On Halloween Eve in 1938, people across America gathered around the radio to listen to their favorite Sunday evening program. Expecting to hear the latest drama from Orson Welles's "Mercury Theatre", many were alarmed when news bulletins interrupted the show. New Jersey had been rocked by mysterious explosions. The announcements continued, each more frantic than the last. An invading army's strange and powerful weapons thousands. Listeners feared...

Chronicles the story of the early 1900s typhoid fever epidemic in New York, providing details as to how its infamous carrier was ultimately tracked down and stopped.

Here is the fascinating true story of how food was made safer to eat thanks to the stubborn dedication of government chemist Dr. Harvey Washington Wiley, whose hard work and determination led to the creation of the Food and Drug Administration (FDA). Formaldehyde, borax, salicylic acid. Today, these chemicals are used in embalming fluids, cleaning supplies, and acne medications. But in 1900, they were routinely added to food that Americans ate from...

"The Civil War took the lives of hundreds of thousands of Americans and left countless others with disabling wounds and chronic illnesses. Bullets and artillery shells shattered soldiers' bodies, while microbes and parasites killed twice as many men as did the battles. Yet from this tragic four-year conflict came innovations that enhanced medical care in the United States. With striking detail, this nonfiction book reveals battlefield rescues, surgical...

Examines "the true story of America's first plague epidemic--the public health doctors who desperately fought to end it, the political leaders who tried to keep it hidden, and the brave scientists who uncovered the plague's secrets"--Amazon.com.